Prudhommes' Lost Cajun Kitchen
What People Are Saying About Prudhommes' Lost Cajun Kitchen
User Reviews
moatbuilder
October 15, 2008
I was really excited to see Cajun food up here with such shining reviews. Unfortunately I don't think anyone that works there or that has reviewed the place has ever actually eaten Cajun before. Being my first (and last) time there, I ordered something somewhat cajun (broiled oysters with lump crab meat), something EXTREMELY cajun ( bowl of gumbo) and my wife got a house creation (cajun pasta.) Everything was bland and runny. The only redeeming and slightly authentic part of the meal was my Abita Turbodog. Needless to say, I didn't stick around to try the whiskey bread pudding if it was even offered on the menu...
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columbiagirl
November 22, 2005
The restaurant area was non smoking, but the smell was very strong from the bar area, I left smelling like a cigarette! The bar area needs a better system to remove the smoke.
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smakin
September 04, 2004
Wow-can I get a room here? This is so neat, 108yr. old hotel and such a fun and wonderful place to eat, snack, drink, listen to live blues or check out monday night football with cool 1/2 time eats-and my dreams came true-they are opening 7 DAYS a week-about time!
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