Stuffed Chester County PortobelloFrom our neighbors to the east a meaty portobello is stuffed with our jumbo lump crab cake
Jumbo Shrimp CocktailServed with lemon and traditional cocktail sauce
EscargotHelix snails sauteed in garlic butter and served with crostini
Asparagus FriesThese spears of asparagus are crispy on the outside, soft on the inside, completely addictive and served with a horseradish cream sauce
Sweet Potato FriesDelicious and full of healthy anti-oxidants! Served with a brown sugar butter sauce
Hot Crab and Artichoke DipLump crab meat and artichoke baked to perfection with melted cheddar cheese and toasted crostini
Crispy Jumbo Chicken WingsOne dozen served with your choice of honey BBQ, mild, hot, suicide, garlic butter, bourbon, sweet and sour, szechuan; bleu cheese and celery
Soup and Salad
Iron Horse French Onion SoupSauteed onions nestled with crusty baguette and simmered in a rich broth then topped with gruyere and provolone and browned until goldenOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Baked Tomato SoupOur chef’s specialty tomato soup, topped with croutons, cheese and bakedOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Soup Du JourAsk your server about today’s selections priced dailyOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
House Tossed SaladMixed greens served with cucumber, tomato, red onion, hard-boiled egg and croutonsOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Caesar SaladRomaine, parmesan cheese, croutons and creamy caesar dressing with grilled chicken; with grilled shrimp with grilled atlantic salmonOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Cobb SaladMixed greens, hard-boiled egg, tomato, black olives, bacon and turkey strips topped with crumbled blue cheese and your choice of dressingOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Entrees
Certified Angus Beef® Filet MignonThis is “melt in your mouth” excellence and grilled to your desired temperature then served with a merlot demi-glace reductionOptions:
Jumbo lump crab cake (+1.00)
Certified Angus Beef® N.Y. StripCut from the heart of the loin, these well-marbled steaks are incredibly juicy and full of flavor and topped with a burgundy reduction sauce.Options:
Ounce (12.00)
, Jumbo lump crab cake (+1.00)
Certified Angus Beef® Delmonico Rib EyeCut from the eye of the rib we grill to your desired temperature and served it in its natural jus. 12-ounceOptions:
Jumbo lump crab cake (+1.00)
Steak Hamburg-StyleA 8 oz certified angus beef hamburger served with fries, lettuce and tomato add bacon, cheese, caramelized onions or mushroomsOptions:
Bacon, Cheese,, Caramelized onions, Mushrooms, Jumbo lump crab cake (+1.00)
Steak TrioStart with a marinated portobella mushroom steak, add an atlantic salmon filet and cap with our succulent filet mignon all topped with a butter and garlic sauceOptions:
Jumbo lump crab cake (+1.00)
Smoked Pork ChopsTwo pan-roasted, six-ounce, center-cut pork chops served with red and white cabbage braised in a cranberry ‘au jusOptions:
Jumbo lump crab cake (+1.00)
Broiled Portobello SteaksFor over a century nearby chester county has been the center of the us mushroom industry. We take their finest portobello mushrooms, marinate in a roasted garlic balsamic vinaigrette and top with melted gorgonzola cheeseOptions:
Jumbo lump crab cake (+1.00)
Katie's ChickenDivan style boneless chicken breast with broccoli florets with a hint of curryOptions:
Jumbo lump crab cake (+1.00)
Rebekah's ChickenBoneless breast of chicken with a creamy poppyseed sauceOptions:
Jumbo lump crab cake (+1.00)
Chicken MarsalaBoneless breast sauteed with shitake mushrooms in a marsala demi reductionOptions:
Jumbo lump crab cake (+1.00)
SauerbratenOur version of this rhineland specialty is marinated and served with spaetzle, red cabbage and a lebkuchen spice gravyOptions:
Jumbo lump crab cake (+1.00)
Hotel Strasburg BroiledJumbo lump crab cakes this old favorite served with traditional cocktail and tartar sauceOptions:
Jumbo lump crab cake (+1.00)
Shrimp ScampiJumbo shrimp sauteed in a white wine, garlic, lemon shallot butter sauce served over riceOptions:
Jumbo lump crab cake (+1.00)
Baked Jumbo ShrimpJumbo shrimp topped with jumbo lump crab cake, baked until golden brown and served in a white wine and garlic, lemon, shallot butter sauceOptions:
Jumbo lump crab cake (+1.00)
Vegetable Stir-FryA medley of vegetables topped with crumbled gorgonzola v add shrimp. ChickenOptions:
Jumbo lump crab cake (+1.00)
Crispy Half DuckTender, semi-boned duck roasted and topped with orange sauceOptions:
Jumbo lump crab cake (+1.00)
Features, Beverages & Desserts
Beverages
Coffee and TeaFresh made regular or decafOptions:
Regular, Decaf
Cappuccino or EspressoYour flavor choice
Soda, Iced Tea, LemonadeWe offer a wide selection
Desserts
Neighborhood Mealsnot available Friday or SaturdayOptions:
Friday, Saturday
Carolyn and Pete Shepard's PieOur version, more like cottage pie, is baked and topped with mashed potato and cheddar cheese
T.L. Brackbill's Chicken and WafflesOur version of this century old dish is served on waffle wedges and the vegetable of the day
Aunt Gloria's Beef Liver and OnionsPlain and simple. Flour dusted calves liver sauteed with onions and served with mashed potatoes
Features
Wine
By the Glass
ChardonnayOptions:
Glass (5.50)
, Bottle (n/a)
Pinot GrigioOptions:
Glass (5.50)
, Bottle (n/a)
CabernetOptions:
Glass (5.50)
, Bottle (n/a)
MerlotOptions:
Glass (5.50)
, Bottle (n/a)
White ZinfandelOptions:
Glass (5.50)
, Bottle (n/a)
By the Bottle:
Red
Poppy Hill Cabernet,California
Petite Bistromerlot,Vin de pays d’oc, france
Aquinas Pinot Noir,Napa
Hardy's Nottage Hill Shiraz,south Australia
Budini Malbec,Mendoza, argentina
Geografico “Le Mire” Sangiovese,tuscany, Italy
Antano Tempranillo,rioja, Spain
Liberty School Cabernet,California
Mont St. John Pinot Noir,Carneros california
White
Pepperwood Grove ChardonnayCalifornia
Zaca Mesa Chardonnay,Santa barbara
El Portillo Sauvignon Blanc,Argentina
Citra Pinot Grigiosicily, Italy
S. A. Prum “Essence” Riesling,mosel, Germany
Mcmanis ViognierCalifornia
From Our Neighbor—Twin Brook Winery, Gap, Pa.
Pinot Gris
Chardonnay
Cabernet Sauvignon
Spring House Red
Spring House White
Stras Burger
2006 Vidal Reserve
Clock Tower White
Consiglieri
Spiced
Beer
Draught:
Sampler4 ounces of any 3 of any draught
Yuengling Lagerdeep amber color and mild hop character, reminiscent of a turn-of-the-century brew. from America’s oldest brewery.
Miller LightBecause denise said so
Warsteiner“the best selling German beer in the world” (impact intl). brewed from the soft waters of Germany's ancient kaiserquell and forest springs since 1753.
Fat Dog Stoutfrom Stoudt’s brewing co. this imperial-style stout has a full body, a rich hearty darkchocolate taste and a coffee-like finish.
Lancaster Brewing Amish 4 GrainThis ale summons the sweetness of oats, the complexity of rye and the smoothness of malted wheat balanced with noble saaz hops.
Franziskaner Hefe-WeisseIf the estery and phenolic style (huh? ) Of weissbiers is your thing, this is truly a classic among the style--well balanced (as opposed to the owner! ) And extremely drinkable.
Troegs Seasonal-N. a new tradition of pennsylvania specialty ales {from the brewers of troegs}, ie "i'll have a troegs!“. We bring you the seasonal selection from the folks at troegs in nearby harrisburg.
Mozzarella SticksFried to a golden crisp and served with our marinara sauce
Asparagus FriesThese spears of asparagus are crispy on the outside, soft on the inside, completely addictive and served with a horseradish cream sauce
Chicken FingersFried golden and served with your choice of bar be q, honey mustard or hot sauceOptions:
Barbq, Honey mustard, Hot
Loaded FriesOur hand cut fries fried golden brown with bacon, cheddar and sour cream
Sweet Potato FriesWith a brown sugar butter sauce
Chicken WingsMild, hot, suicide, bar be q, garlic butter, bourbon, sweet and sour, szechuan; with celery and bleu cheese
Jumbo Shrimp CocktailServed with lemon and cocktail sauce
Sandwiches and Entrees
French DipOur certified angus prime rib topped with a caramelized onions and served with au jus
Grilled Ham and CheddarThe old staple served golden and hot with tomato and onion on a roll
BLT WrapThe traditional bacon, lettuce and tomato served in a wrap with your choice of ranch dressing or mayonnaiseOptions:
Ranch dressing, Mayonnaise
Chicken Parmesan SandwichGrilled chicken breast topped with parmesan cheese and marinara sauce and served open-faced
Certified Angus BurgerGrilled to order this 8 oz burger is a meal in itself add cheese, bacon, mushrooms or caramelized onionOptions:
Mushrooms, Caramelized onion
Soups & Salads
French Onion SoupOur interpretation with croutons, gruyere and provolone cheese with a dash of apple jackOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Soup Du JourOur chef’s choice; ask your server for today’s whim priced dailyOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Baked Tomato SoupOur chef’s specialty topped with croutons, cheddar cheese and bakedOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Soup and Salad ComboHouse salad and a cup of our soupOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
House Tossed SaladMixed leaf lettuce and romaine with all of the trimmingsOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
CaesarCrisp romaine, croutons, parmesan cheese and caesar dressing with grilled chicken; shrimpOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
CobbOur interpretation comes with mixed greens, eggs, tomato, black olives, bleu cheese, onions, bacon and roasted turkeyOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House
Chicken and Waffles(Not available Friday and Saturday nights)our version of this century old dish is served on waffle wedges and the vegetable of the dayOptions:
French, Blue cheese, Ranch, Thousand island, Raspberry vinaigrette, Balsamic, Italian, Oil, Vinegar, Honey mustard, House