brie cheese with our own lump crab meat topped with imperial sauce and baked. served with garlic toast
Shri Bac
11.75
5 jumbo shrimp wrapped in bacon, skewered with green peppers and charbroiled
Smoked Salmon
9.50
served with red onions, chopped egg, dill mayo, and sliced rye
Alaskan Snow Crab Legs
10.95
served with drawn butter as an appetizer or entree
Garlic Mussels
9.95
served in a garlic butter sauce with garlic toast gluten free when requested without bread
Soups
The Original Tomato Bisque
Cup - 3.75
Crock - 4.95
creamy tomato soup with chunks of tomatoes, onions and mushrooms topped with croutons, mozzarella and provolone cheese and then broiled. often imitated never duplicated
Manhattan Style Crab Chowder
Cup - 3.50
Crock - 4.75
lump crab and vegetables in a thick tomato stock – what a tasty combination
Davy’s Fireside Chili
Cup - 3.25
Crock - 4.50
chunks of beef, beans, and seasonings all simmered in lager. topped with shredded cheddar and chopped onions
Soup Du Jour
Cup - 2.95
Crock - 4.00
When Seafood
Cup - 3.50
Crock - 4.75
Salads
Garden Green
3.50
crisp greens topped with carrots, red cabbage, tomato, radishes, and croutons
Caesar Side
3.50
romaine lettuce with parmesan cheese, caesar dressing and topped with croutons
Caesar
7.50
crisp romaine and asiago cheese tossed with a creamy caesar dressing, topped with croutons
Beef Taco
10.25
ground beef, cheddar cheese, sour cream, guacamole, black olives and tomatoes. served in a flour tortilla bowl with a side of salsa
Southwestern Grilled Steak
12.95
mixed greens, tomatoes, cucumber, cheddar cheese, and roasted sweet corn tossed in a chipotle-lime ranch dressing topped with marinated and grilled flank steaks
Entrees
Apricot Salmon
18.95
filet of salmon with cajun seasoning and glazed with an apricot reduction. a balanced combination of sweet and spicy
Fireside Crab Cakes
Single - 15.95
Twin - 21.95
made with lump crab and broiled. a house favorite
Gluten Free Crab Cakes Single
Single - 15.95
Twin - 21.95
all natural 3 oz gluten free crab cak
Filet And Cake
28.95
fireside crab cake served on top of a 6oz filet
Filet Mignon
24.95
fresh hand carved 8oz filet grilled to your request
Desserts
Grasshopper Pie
5.25
mint ice cream with and oreo crust, vanilla cream and shaved chocolate
Apple Crisp
4.25
served warm with craisins and whipped cream
Kahlua Flan
6.00
Blonde Brownie
5.25
brownie cup with vanilla ice cream and drizzled caramel
Peanut Butter Pie
5.00
a rich and creamy pie covered in reese’s peanut butter cup crumbles
Fireside Dream
6.00
chocolate fudge-like dessert. smothered in chocolate ganache and drizzled with white chocolate
